Food Service Plan 2020-21
Purpose of report: to seek approval for the council’s Food
Service Plan for 2020-21 in compliance with the requirements of the
Food Law Code of Practice.
The Executive Member will be asked to approve the report and in doing so provide the appropriate Member oversight of the plan.
Decision type: Non-key
Decision status: Decision Made
Wards affected: (All Wards);
Notice of proposed decision first published: 10/08/2020
Decision due: 22/09/20 by Executive Member for Economy and Strategic Planning
Lead member: Executive Member for Economy and Strategic Planning
Lead director: Corporate Director of Economy and Place
Department: Directorate of Economy and Place
N/A - The plan accords with the specific guidelines prescribed in the Food Law Code of Practice. Relevant Officers and Members will be consulted.
Making Representations: N/A
- 23/09/2020 - Food Service Plan 2020-21
- 22/09/2020 - Decision Session - Executive Member for Economy and Strategic Planning Food Service Plan 2020-21 22/09/2020